WCK’s Response to Flash Flooding in Nepal

Jason Collis

Chief Operating Officer, Response Operations

Jason began working with WCK in 2017 during the Thomas Fire in California and has since assisted with various WCK efforts, across the US and internationally. He brings more than 20 years of experience in the food and beverage industry, where he launched several successful businesses. Now, as Chief Operating Officer, Response Operations, Jason oversees all of our relief work— from emergency response to special operations. He also utilizes his experience in procurement and operations to help our field operations run smoothly. When not working, Jason’s passions include his wife and two children, football, and the outdoors.

Recent News

  • “Amidst the turmoil of conflict, providing healthy meals serves not only to nourish the body but also to uplift spirits.” Balsam is helping WCK’s chefs in Gaza develop nourishing dishes for displaced families. Learn more about her work: http://wck.org/news/balsam #ChefsForThePeople

    Twitter | 3/23/2024
  • Update from Ukraine🎥 WCK’s Inna & our local emergency team were at the site of an attack in Kharkiv for 2 days this week. The missile strike hit an industrial facility, killing at least five people. We provided meals as crews worked to extinguish massive flames. #ChefsForUkraine

    Twitter | 3/22/2024
  • WCK is working alongside @HASHaiti in Haiti amid ongoing unrest to provide meals to people in health centers & displaced families in makeshift camps. Through a network of community kitchens, we’re preparing comforting meals like this beef stew. #ChefsForHaiti

    Twitter | 3/22/2024