Jason Collis

Chief Operating Officer, Response Operations

Jason began working with WCK in 2017 during the Thomas Fire in California and has since assisted with various WCK efforts, across the US and internationally. He brings more than 20 years of experience in the food and beverage industry, where he launched several successful businesses. Now, as Chief Operating Officer, Response Operations, Jason oversees all of our relief work— from emergency response to special operations. He also utilizes his experience in procurement and operations to help our field operations run smoothly. When not working, Jason’s passions include his wife and two children, football, and the outdoors.

Recent News

  • Chefs For Gaza

    WCK Resumes Work Within Hours of Airstrike Near Mawasi Kitchen

    4/02/2025
  • Remembering Our Colleagues: WCK Marks Solemn Anniversary

    4/01/2025
  • First Alert: WCK is en route to Southeast Asia after magnitude 7.7 earthquake

    3/28/2025