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Latest News
Meet The Press: Chef Aline Reports From Lebanon
WCK Chef Corps member, and the driving force behind our response on the ground, Aline Kamakian spoke with NBC’s Meet the Press to share what she is seeing firsthand in Beirut. In…
Latest from WCK
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Ukraine through the eyes of WCK’s Emergency Response Team
A look at Ukraine through the eyes of WCK team members who respond to attacks and emergencies throughout the country. See the work they do every day to bring food and comfort…
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WCK’s work in Ukraine goes beyond meals
Ongoing conflict in Ukraine has left millions of people struggling to meet their basic needs. Food aid is essential, but it is not enough to address the complex challenges that communities impacted…
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How WCK supported Syrians impacted by deadly quakes
WCK’s Relief Team first delivered meals to communities in Syria within days of the February 6 earthquakes that rocked the region. Now, after serving millions of meals, our response to the earthquakes…
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WCK teams operating on frontlines of climate change
Since 2021 and the launch of our Climate Disaster Fund, WCK has responded to 25 climate-related disasters worldwide. Our teams are witnessing first hand the compounding effects of a changing climate.
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Meet WCK’s Emergency Response Team in Ukraine
The conflict in Ukraine continues to impact millions of people and attacks on civilian homes and infrastructure are expected to intensify as Russia’s spring offensive continues. World Central Kitchen’s Emergency Response Team…
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WCK serves 12+ million meals in the month since Türkiye-Syria quakes
WCK’s Relief Team delivered our first meals in Türkiye shortly after two powerful earthquakes, followed by countless aftershocks, caused widespread devastation across the entire region. Just over one month since cooking our…
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Get to know the force behind #ChefsForUkraine
Our response is simple—Ukrainians feeding Ukrainians. In the early days, WCK’s Relief Team worked quickly to establish systems capable of adapting and meeting the shifting food needs of families across the country. As…
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From María to Now: 5 Years of Strengthening Food Security
WCK’s Food Producer Network (FPN) officially concluded operations at the end of 2022. Looking back on the program, we reflect on its impact on food producing businesses and communities.
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Erin Gore Named Chief Executive Officer
The World Central Kitchen Board of Directors has announced Erin Gore as Chief Executive Officer of WCK. For almost four years, Erin has led WCK’s philanthropic relationships and development team, and most…
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Over one million meals served one week after deadly Türkiye-Syria earthquakes
As families slept in the early hours of February 6, a powerful 7.8-magnitude earthquake shook communities across Türkiye and Syria. Just six hours later, another massive, 7.5-magnitude quake rocked the same region.…
