• Latest News

    Let’s Get Ready: For When Crisis Happens—

    We meet crisis with cooking, usually within 24 hours. Go behind the scenes on the community, infrastructure, and adaptability that make it possible.

  • #ChefsForAmerica Update: A Day in Los Angeles

    #ChefsForAmerica Update: A Day in Los Angeles

    When the coronavirus pandemic hit the United States in mid-March, WCK’s Relief Team deployed across the country—as well as in Spain, Indonesia, and the Dominican Republic—to feed communities most impacted by shutdowns…

    12/18/2020
  • $135 million into Restaurants: WCK’s Covid Response

    $135 million into Restaurants: WCK’s Covid Response

    WCK’s Restaurants for the People program began in the spring as a simple, straightforward solution to the dual hunger and economic crises. We are paying local restaurants to prepare fresh, comforting meals…

    12/08/2020
  • Dispatch from José: Hurricane Relief in Colombia

    Dispatch from José: Hurricane Relief in Colombia

    José is back on the ground on the Colombian islands of San Andrés and Providencia this week as our Relief Team expands its response efforts following back-to-back storms in the region. The…

    12/04/2020
  • WCK’s Hurricane Iota response expands to Colombia

    WCK’s Hurricane Iota response expands to Colombia

    When Category 4 Hurricane Iota made landfall in Nicaragua on November 16, it devastated communities across Honduras and Guatemala that were still recovering from Hurricane Eta, which hit just days before. 470…

    11/25/2020
  • José reports from the ground as Hurricane Iota makes landfall

    José reports from the ground as Hurricane Iota makes landfall

    Central America has been hit by two Category 4 hurricanes in less than two weeks: the first on November 3, when Hurricane Eta slammed into Honduras, Nicaragua, and Guatemala. Less than two…

    11/18/2020
  • WCK Responds to Hurricane Eta in Honduras & Guatemala

    WCK Responds to Hurricane Eta in Honduras & Guatemala

    Last week, Hurricane Eta caused immense destruction in Central America, making landfall as a Category 4 storm. WCK’s Relief Team is on the ground in Guatemala and Honduras now, preparing sandwiches and…

    11/10/2020
  • Chefs For The Polls serves 500,000 meals

    Chefs For The Polls serves 500,000 meals

    WCK believes that a fresh meal is more than a plate of food — it’s a sign that someone cares and there’s hope for the future. As millions of Americans across the…

    11/04/2020
  • #ChefsForThePolls: Big Election Day Plans

    #ChefsForThePolls: Big Election Day Plans

    Here are a few more stories from Chefs for the Polls ahead of Election Day, when we plan to serve 160,000 meals in almost 250 cities and towns. This is all thanks…

    11/02/2020
  • #ChefsForThePolls: Vote Early Day

    #ChefsForThePolls: Vote Early Day

    This Saturday, October 24, was Vote Early Day, a day dedicated to encouraging people to get to the polls ahead of November 3rd. We partnered with When We All Vote and More…

    10/28/2020
  • Introducing WCK’s Santurce Farmers Market

    Introducing WCK’s Santurce Farmers Market

    Last month, our Resilience Team kicked off the first ever Santurce Farmers Market where members of our Food Producer Network sold fresh produce, dairy products, specialty foods, and more. We had 14…

    10/23/2020

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WCK in the Media

  • Chefs For The World

    José Andrés on feeding the communities in need

    CBS | 4/06/2025

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