World Central Kitchen
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COVID-19 FOOD RELIEF #ChefsForAmerica Relief Effort Restaurants For The People WCK Direct Safety First Guidelines PROGRAMS How We Work Clean Cooking Kitchen Skills & Safety Ecole des Chefs Chef Relief Training Food Producer Network ABOUT Our Mission Meet The Team Careers Contact Media Kit 2020: Visual Stories LATEST NEWS GET INVOLVED Volunteer José's Book World Food Day
World Central Kitchen
Wherever there is a fight so that hungry people may eat, we will be there.
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Latest News
One Year at WCK’s Santurce Food Market in Puerto Rico
One Year at WCK’s Santurce Food Market in Puerto Rico
WCK on the ground after volcano erupts on La Palma
WCK on the ground after volcano erupts on La Palma
WCK serving thousands sheltering under bridge in Del Rio, Texas
WCK serving thousands sheltering under bridge in Del Rio, Texas
WCK serving thousands of meals to Louisiana communities—some still in the dark
WCK serving thousands of meals to Louisiana communities—some still in the dark
WCK on the ground after Hurricane Ida devastates Louisiana
WCK on the ground after Hurricane Ida devastates Louisiana
WCK activates in support of Afghan refugees
WCK activates in support of Afghan refugees
 

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“The future of the nations will depend on how they feed themselves.”
— Jean Anthelme Brillat-Savarin, 1826
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World Central Kitchen
655 New York Ave NW, 6th Floor,
Washington, DC, 20001,
United States
+1 (202) 844-6330 hello@wck.org
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WCK is a registered 501(c)3 non-profit organization

EIN: 27-3521132

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