WCK’s Response to Flash Flooding in Nepal

Jason Collis

Chief Operating Officer, Response Operations

Jason began working with WCK in 2017 during the Thomas Fire in California and has since assisted with various WCK efforts, across the US and internationally. He brings more than 20 years of experience in the food and beverage industry, where he launched several successful businesses. Now, as Chief Operating Officer, Response Operations, Jason oversees all of our relief work— from emergency response to special operations. He also utilizes his experience in procurement and operations to help our field operations run smoothly. When not working, Jason’s passions include his wife and two children, football, and the outdoors.

Recent News

  • WCK teams in Ukraine collaborate with first responders to support communities after Russian attacks quickly & safely. In Zaporizhzhia, we participated in a training exercise with rescue crews to ensure we work together effectively at the site of a blast. #ChefsForUkraine

    Twitter | 3/03/2024
  • WCK’s team in Gaza is working nonstop to build a Relief Kitchen in Deir al-Balah. We’ve already established a welcome center here so families fleeing from the North get immediate support. With the new kitchen we’ll scale capacity to cook for more Palestinians. #ChefsForThePeople

    Twitter | 3/03/2024
  • WCK restaurant partner Jason’s Deli from Amarillo prepared 450 sandwiches for first responders & families impacted by the largest fire in Texas history. Our teams are taking these sandwiches & water out to communities as we assess food needs across northern Texas. #ChefsForTexas

    Twitter | 3/02/2024