FIRST ALERT: WCK Responds to Deadly Train Collision in Spain

Jason Collis

Chief Operating Officer, Response Operations

Jason began working with WCK in 2017 during the Thomas Fire in California and has since assisted with various WCK efforts, across the US and internationally. He brings more than 20 years of experience in the food and beverage industry, where he launched several successful businesses. Now, as Chief Operating Officer, Response Operations, Jason oversees all of our relief work— from emergency response to special operations. He also utilizes his experience in procurement and operations to help our field operations run smoothly. When not working, Jason’s passions include his wife and two children, football, and the outdoors.

Recent News

  • “The starvation gap—the need for food—has only grown…This, since the beginning, has just been getting worse and worse every day.” – Sam Bloch, WCK Hear about our efforts in Gaza, including our innovative wood pellet stoves, from WCK’s Sam & Erin on @CNN. #ChefsForThePeople

    Twitter | 2/08/2024
  • Villa Independencia is one of the communities hit hardest by the devastating fires sweeping across Chile. WCK is working with restaurant partner La Chingana del Barrio to provide families there with comforting meals, including lentils & longaniza, a local favorite. #ChefsForChile

    Twitter | 2/07/2024
  • Many people, including seniors, are still unable to return home because of damage caused by the January 1st earthquake in Japan. WCK and our local partners are providing comforting meals to families still in shelters. On the menu: warming salmon stew over rice! #ChefsForJapan

    Twitter | 2/07/2024