FIRST ALERT: WCK Responding to Historic Flooding in Central Florida
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    • Jason Collis

    Chief Operating Officer, Response Operations

    Jason began working with WCK in 2017 during the Thomas Fire in California and has since assisted with various WCK efforts, across the US and internationally. He brings more than 20 years of experience in the food and beverage industry, where he launched several successful businesses. Now, as Chief Operating Officer, Response Operations, Jason oversees all of our relief work— from emergency response to special operations. He also utilizes his experience in procurement and operations to help our field operations run smoothly. When not working, Jason’s passions include his wife and two children, football, and the outdoors.

    Recent News

    • Come say hello to the @WCKitchen team today at Smorgasburg in LA! We’re here until 4pm with proceeds supporting WCK! 👋

      Twitter | 11/05/2023

    • WCK’s Sam reporting from outside Cairo where we have 16 trucks full of food & water for @AneraOrg, our partners in Gaza. As supplies in Gaza dwindle, we’ve been working tirelessly to try to get more support through the Rafah crossing—we’ll share an update as soon as we have one.

      Twitter | 11/04/2023

    • WCK’s response in Acapulco is focused on the most immediate needs we’re seeing in the community. We’re providing both hot meals & water to families unable to cook for themselves—additionally, we’re delivering flour for tortillas to local spots feeding neighbors! #ChefsForMexico

      Twitter | 11/03/2023