FIRST ALERT: WCK Responds to Extended Power Outages in Gary, IN

Jason Collis

Chief Operating Officer, Response Operations

Jason began working with WCK in 2017 during the Thomas Fire in California and has since assisted with various WCK efforts, across the US and internationally. He brings more than 20 years of experience in the food and beverage industry, where he launched several successful businesses. Now, as Chief Operating Officer, Response Operations, Jason oversees all of our relief work— from emergency response to special operations. He also utilizes his experience in procurement and operations to help our field operations run smoothly. When not working, Jason’s passions include his wife and two children, football, and the outdoors.

Recent News

  • WCK’s Danielle and Chef Ric are at a school in Canouan where we are working with restaurant partners to provide nourishing food for children on the island. Alongside our local partners, we established this distribution site so kids can have a safe place to enjoy a meal as Hurricane Beryl recovery efforts continue.

    Twitter | 7/31/2024
  • Chefs For Gaza

    Challenges multiplying in Gaza

    7/30/2024
  • J’Anya is helping hand out cutlery at WCK’s partner kitchen on Canouan in St. Vincent and the Grenadines. Her mom, Aneka, is the head chef at the kitchen and is working tirelessly to prepare comforting meals for families on the island hit hard by Hurricane Beryl.

    Twitter | 7/30/2024