FIRST ALERT: WCK Responds to Deadly Train Collision in Spain

Jason Collis

Chief Operating Officer, Response Operations

Jason began working with WCK in 2017 during the Thomas Fire in California and has since assisted with various WCK efforts, across the US and internationally. He brings more than 20 years of experience in the food and beverage industry, where he launched several successful businesses. Now, as Chief Operating Officer, Response Operations, Jason oversees all of our relief work— from emergency response to special operations. He also utilizes his experience in procurement and operations to help our field operations run smoothly. When not working, Jason’s passions include his wife and two children, football, and the outdoors.

Recent News

  • Join us on February 6 for a closer look at The WCK Cookbook! Contributors @ChefAdjepong, @robertegger, and @alinekamakian will share their unique perspective on the power of food. The event will be moderated by Chef @andrewzimmern. Register here: http://wck.org/power-of-food

    Twitter | 1/25/2024
  • WCK’s Zaporizhzia team delivers food & vegetable kits to a town just 5km from the front line. Residents have been under constant shelling for almost 2 years & circumstances are dire—we continually adapt our delivery methods to ensure we can safely provide aid. #ChefsForUkraine

    Twitter | 1/24/2024
  • Malak was forced to flee her home in the Al-Shati refugee camp in northern Gaza. She and her family fled to Rafah, where they have no shelter or reliable access to food—WCK is providing them with hot meals and food kits. #ChefsForThePeople

    Twitter | 1/23/2024