FIRST ALERT: WCK Responding to Historic Flooding in Central Florida
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    • Jason Collis

    Chief Operating Officer, Response Operations

    Jason began working with WCK in 2017 during the Thomas Fire in California and has since assisted with various WCK efforts, across the US and internationally. He brings more than 20 years of experience in the food and beverage industry, where he launched several successful businesses. Now, as Chief Operating Officer, Response Operations, Jason oversees all of our relief work— from emergency response to special operations. He also utilizes his experience in procurement and operations to help our field operations run smoothly. When not working, Jason’s passions include his wife and two children, football, and the outdoors.

    Recent News

    • I’m excited we’re releasing today the story of @WCKitchen…as a graphic novel! I got to work on this book Feeding Dangerously with the brilliant @thesteveorlando &others who brought to life the why we do what we do..through incredible art! Get your copy: http://feedingdangerously.com

      Twitter | 11/08/2023

    • Close to 50 people live in Barrio Nuevo Las Lajas, a small community hit hard by Hurricane Otis. There is just one bridge into the town that is no longer accessible, so our team had to get creative to get meals to families in need—and we’ll be back back each day. #ChefsForMexico

      Twitter | 11/08/2023

    • One month since the escalation of violence began in the Middle East, WCK teams—through amazing restaurant & NGO partners—have served 1+ million meals to families impacted. And now, we have 19 trucks at the Rafah crossing doing everything possible to bring more aid into Gaza.

      Twitter | 11/07/2023