Noticias
Noticias Recientes
-

Chef Corps Spotlight: Meet Chris Shepherd
Longtime Houston restaurateur and James Beard Award winner Chris Shepherd, formerly of Underbelly Hospitality, is poised to help World Central Kitchen make connections in Houston should we need to return to the…
-

By land and air, WCK reaches remote communities in Morocco
One week since a 6.8 magnitude earthquake rocked Morocco, WCK teams have provided more than 55,000 meals to families in the hardest-hit communities. Having conducted a comprehensive aerial assessment of the country’s…
-

WCK provides immediate support after Tropical Storm Hilary
Tropical Storm Hilary made landfall along Mexico’s Baja California peninsula before heading north into the US. WCK teams had prepositioned in Mexico, California, and Nevada and began assessing meal needs as soon…
-

Helping hands after Hurricane Idalia
Hurricane Idalia made landfall along Florida’s Big Bend late August before heading into Georgia and then further northeast. WCK used a tailor-made strategy of centralized distribution sites along with door-to-door deliveries to…
-

60,000 meals served in two weeks: Latest updates from Hawaiʻi
The Hawaiʻi wildfires ignited in mid-August and quickly became some of the most devastating to ever impact the United States. Blazes on Maui destroyed the heart of the coastal town of Lahaina,…
-

‘Lahaina Strong’ in the aftermath of Maui wildfires
Local partners have provided invaluable knowledge that is helping guide our response on Maui. We invite you to learn more about two Maui natives, Mark and Harold, who, despite incredible loss, are…
-

16,000 meals served in week since Hawaiʻi fires
Wildfires on Hawaiʻi’s Big Island and Maui have devastated communities—tragically they’ve become the deadliest blazes in the United States in more than a century. WCK’s Relief Team arrived to each island on…
-

WCK restaurant model uplifts local economy in Ukraine
Today, acute food needs in Ukraine have shifted to newly liberated and frontline communities—mostly along the country’s east and south. As a result, many of our restaurant partners in other parts of…
-

Meet the WCK Field Monitoring Team in Ukraine
WCK has mobilized field monitoring teams who stay in regular contact with communities all over Ukraine. Through this process, WCK remains responsive to what communities need and are able to ensure access…
-

A day with WCK in Kherson
Over the past year and a half, WCK has established regional teams across Ukraine capable of meeting the complex food and water needs of communities impacted by Russia’s full-scale invasion. Our teams…

