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Latest News
WCK Serving 1 Million Daily Hot Meals in Gaza
Today, World Central Kitchen reached a milestone, serving one million meals daily across Gaza. Thanks to our network of Field Kitchens, community kitchens, bakeries, and partners, more families—close to half of the…
Latest from WCK
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By air & sea: Reaching islands devastated by Hurricane Beryl
WCK’s Relief Team has mobilized across the Caribbean where Hurricane Beryl left a path of destruction. Beryl was the earliest Category 5 hurricane ever seen during hurricane season, and it hit islands…
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First Alert: WCK mobilizes across Caribbean in response to Hurricane Beryl
WCK’s Relief Team is mobilizing to Antigua, Grenada, and St. Vincent and the Grenadines as Hurricane Beryl leaves a path of destruction across several Caribbean islands.
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Zomi’s Kitchen: WCK opens new Field Kitchen in Gaza
Originally published June 18. Updated on June 27. World Central Kitchen is now cooking out of a new kitchen in Gaza to keep scaling our efforts to support displaced Palestinians. Since serving…
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Communities coming together in New Mexico and Mescalero Apache Reservation
Working alongside local food truck and restaurant partners, we have served more than 16,200 meals in the region.
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Life on the Frontline in Orikhiv
Every month, our team delivers 1,200 food kits to Orikhiv and surrounding villages. These food kits offer a reliable lifeline to the Ukrainians still living in this region.
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First Alert: Relief Team en route to New Mexico in response to wildfires
World Central Kitchen’s Relief Team is on our way to south-central New Mexico to assess food and water needs created by the South Fork and Salt fires.
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The Power of Community: Eid al-Adha in Gaza
Muslims worldwide are marking Eid al-Adha, a profound time of reflection, sacrifice, and embracing community.
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Ukrainian Borsch from The WCK Cookbook
World Central Kitchen’s #ChefsForUkraine team served our first bowls of borsch to families fleeing into Poland in the first days after Russia launched its full scale invasion. Since then, we have provided…
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World Central Kitchen Wins Multiple Ways at James Beard Award Weekend in Chicago
A room so quiet that you could hear the host rip the envelope. And then, the big reveal. The winner is…The World Central Kitchen Cookbook: Feeding Humanity, Feeding Hope! At the James…
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50 million meals served in Gaza
In the nearly eight months since World Central Kitchen served our first plates of food in Gaza, our teams have provided more than 50 million meals by land, air, and sea to…
