Chefs For Afghanistan

Hot meals, water & baby formula for communities devastated by deadly earthquake in Afghanistan

July 1, 2022

The most damaging earthquake in two decades struck the remote, mountainous provinces of Paktika and Khost in eastern Afghanistan last week. Killing more than a thousand people and injuring many more, families and rescue teams continue to care for survivors as medical facilities become more overwhelmed each day.

Together with Hospitality for Humanity–whose team lead is from the affected region–we are distributing thousands of hot meals every day to shelters, hospitals & clinics working around the clock. To increase capacity and serve more communities in need, we established two Relief Kitchens cooking for families. While the UN delivered tents, WCK is the only organization currently providing food & water.

Serving both lunch and dinner, fresh meals have included lobia chalaw (beans with tomatoes, parsley, mint, and spices), kabuli palaw (considered the national dish of Afghanistan composed of meat with rice, raisins, and carrots), naan, and fruit. 

  • Chefs For Mexico

    WCK blankets Mexico’s Pacific Coast after ‘zombie storm’ Hurricane John

    10/29/2024
  • WCK’s coordinators in Japan, Yuka and Chika, have worked nonstop since the early January earthquake hit the region so families impacted get the support they need. As local organizations step up to offer more support, we served our last meals at a Kanazawa shelter. #ChefsForJapan

    Twitter | 3/02/2024
  • WCK has provided fresh fruit for weeks to schools in Suzu, a community hit hard by the New Year’s Day earthquake that hit Japan. Our team was greeted with smiles today as we made the final delivery. Recovery efforts are underway & acute food needs have subsided.🍊 #ChefsForJapan

    Twitter | 2/28/2024