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The Board of Directors of World Central Kitchen today announced the appointment of Chief Operating Officer Erich Broksas and Senior Vice President for Development Erin Gore as interim co-executive leaders of WCK. This decision comes after the Board and our CEO, Nate Mook, agreed to part ways. We thank Nate for all of his hard…
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WCK’s work across Ukraine is managed and carried out by thousands of brave Ukrainians every single day. Our team now includes more than 4,500 people—chefs, drivers, warehouse managers, logistics experts—who help us serve over 1 million daily meals. Meet just a few of these incredible Food Fighters! In Zaporizhzhia, Alex Beluga and his namesake Beluga Restaurant feed thousands of…
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On February 6, a pair of powerful earthquakes devastated more than a dozen cities throughout central and southern Türkiye and northern Syria. WCK’s Relief Team first reached impacted communities soon after the quakes, distributing meals for survivors and first responders while working to scale up as quickly as possible.
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Since the invasion of Ukraine, WCK’s Relief Team has been on the ground supporting families sheltering in the country as well as refugees arriving in Poland, Romania, Moldova, Hungary, and most recently, in Spain. Cooking out of our own Relief Kitchen in Przemysl, Poland and mobilizing a vast network of chefs and volunteers across all…
